Ancient sherry typology: Palma, Palma Cortada, Raya…
April 28th, 2022 | by Ruben
It may surprise you that the classification of sherry wines we know today, with styles like Fino, Amontillado, Oloroso… is
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La Riva Manzanilla Pasada (M. Ant. De La Riva)
April 1st, 2022 | by Ruben
A review of the Manzanilla Pasada (Balbaína Alta) from the revived bodegas M. Antonio De La Riva. A 15+ year old Manzanilla from a tiny solera in Sanlúcar.
Fino Camborio En Rama (2018 vs 2021)
January 30th, 2022 | by Ruben
Camborio is a Fino from Bodegas Juan Piñero, which has been increasing in age over the past decade. We try a 2018 and 2021 bottling head-to-head
Tintilla de Rota Dulce (Callejuela)
January 5th, 2022 | by Ruben
In 2020 La Callejuela presented its first Tintilla De Rota Dulce, a sweet vinification of this grape that is native to the sherry region
Amontillado Fossi (Collantes)
July 28th, 2021 | by Ruben
Fossi was recently given a new label, reflecting an upgraded market positioning I reviewed the Amontillado Fossi many years ago
Manzanilla Orígen Callejuela
July 6th, 2021 | by Ruben
Manzanilla Origen Callejuela is made in a perfectly classical, methodical style and aged for around 4-5 years in Sanlúcar
Fino Caberrubia I vs. II (Luis Pérez)
June 15th, 2021 | by Ruben
Fino Caberrubia from Luis Pérez: a direct comparison between Saca I and Saca
Pedro Ximénez Clásico (Urium)
May 15th, 2021 | by Ruben
This is the Pedro Ximénez wine in the Clásico series from Bodegas Urium, a dessert wine made from sun-dried grapes
Sobajanera 2018 (Callejuela)
April 22nd, 2021 | by Ruben
Sobajanera is a new white wine from Palomino Fino, made from grapes on albariza Macharnudo soil by the Blanco brothers from Callejuela
La Barajuela Palma Cortada 2017 (Luis Pérez)
January 6th, 2021 | by Ruben
Palma Cortada is a term that was quite common in the 19th century but largely lost nowadays. Back then sherry wines
