Browsing the "Cream" Category

¿Fuego? No Thanks (Romate)

August 21st, 2017 | by Ruben

A new style of unusual sherries that aim to attract a young audience ¿Fuego? No Thanks is part of the Unusual Sherries, a

June 15th, 2017 | by Ruben

A new style of unusual sherries that aim to attract a young audience It could have been the name of an Almódovar

April 8th, 2017 | by Ruben

A medium sweet sherry with little information, I’m afraid… 10RF is the name of a medium Oloroso, a mix of

November 2nd, 2016 | by Ruben

Ximénez-Spínola is a bit of an outsider in the Jerez-Xérès-Sherry region. This boutique bodega, established in 1729 by Felipe Antonio Zarzana

August 25th, 2016 | by Ruben

Some time ago I bought a lot of twelve 1970s bottlings in an auction, most of them Bobadilla Black Label bottled

April 19th, 2016 | by Ruben

Adding a tiny amount of PX takes away the rough edges… as well as some of the complexity Contrabandista is

February 9th, 2016 | by Ruben

In the late 17th century, sweetened Oloroso was hugely popular in the UK. It was known as milk sherry or

October 27th, 2015 | by Ruben

Isabela is a blend of around 75% Oloroso and 25% Pedro Ximénez. Part of this blend comes from an old solera and

September 22nd, 2015 | by Ruben

The label on this Tres Cortados from Bodegas Valdespino says that it is the result of a careful selection from

August 12th, 2015 | by Ruben

A blend of Oloroso and Pedro Ximénez, matured together in a solera Canasta is part of Williams & Humbert’s base