July 18th, 2019 | by Ruben
Vermouth and sherry are both fortified wines, and the sherry regions has a long history of making medicinal wines and sherry-based 'vermut'. Since 2016 a whole list of sherry bodegas launched modern versions of their old recipes
June 13th, 2019 | by Ruben
3000 years of sherry wines: an interactive timeline explaining the history of the sherry region with key events that shaped its unique wines
April 30th, 2019 | by Ruben
Dinner at Aponiente ***, the restaurant of chef Ángel Leon in El Puerto de Santa María, Spain
March 7th, 2019 | by Ruben
The proposal for unfortified sherry has been accepted by the Ministry of Agriculture of Andalucía. Now only one last step is required to change the rules of the D.O. Jerez-Xérès-Sherry: approval by the European Commission
November 22nd, 2018 | by Ruben
Rumasa: how one man's dream led to some of the darkest years in 3000 years of sherry history
October 16th, 2018 | by Ruben
Finally becoming a Sherry Educator was a wonderfully enriching experience. Here's an overview of the 3-day programme
October 3rd, 2018 | by Ruben
The new Wine Folly is a book about wine with concise information and infographics. Apart from a few unfortunate conceptual choices, it has obvious factual errors with regards to sherry
August 14th, 2018 | by Ruben
Wine pairing with sherry is a topic I haven’t written about much until now. However sherry is a real ‘food
June 28th, 2018 | by Ruben
I wrote this article as a guest writer for the official sherry.wine website. Although the real En Rama momentum is
January 23rd, 2018 | by Ruben
While most of the world’s fine wines are grown, vinified, matured and sold by the same company, in the case
Lepanto Solera Gran Reserva (González Byass)
August 16th | by
Cardenal Mendoza Carta Real (Romate)
August 13th | by
Cardenal Mendoza Brandy (Romate)
August 7th | by
Amontillado Romate
August 6th | by
Manzanilla Nave Trinidad (Barbadillo)
July 30th | by
