Palo Cortado Solera (Cayetano del Pino)
February 19th, 2019 | by Ruben
A very fresh, lively and lean Palo Cortado from Cayetano del Pino, exclusive to the
Browsing the "Palo Cortado" Category
Palo Cortado 1750 (Fernández-Gao)
February 4th, 2019 | by Ruben
A revived Palo Cortado of 20+ years of age Fernández-Gao is one of the youngest and one of the oldest
Great Duke Palo Cortado 12 Years (Juan Piñero)
November 2nd, 2018 | by Ruben
Great Duke is a new range of labels from Bodegas Juan Piñero. There’s also an Amontillado and Oloroso but today
Palo Cortado Añada 1987 (González Byass)
September 24th, 2018 | by Ruben
The latest release in the already long list of vintage sherries from González Byass is this Palo Cortado 1987, which
Palo Cortado Macharnudo Alto vintage 2000 (Valdespino)
September 4th, 2018 | by Ruben
Back in June 2016 Valdespino presented samples of their first two vintages wines, from the 2000 and 2001 harvests. As
25-GF Jerez Viejísimo (Gaspar Florido)
February 1st, 2018 | by Ruben
This is a legendary wine, among the oldest of the region. The winemaking origins of the Florido family go back
Almacenista Palo Cortado Cayetano del Pino (Lustau)
January 17th, 2018 | by Ruben
When it comes to Palo Cortado, the almacenista Cayetano del Pino is considered one of the experts. This small bodega
Palo Cortado (El Maestro Sierra)
November 1st, 2017 | by Ruben
This is the only Palo Cortado available from El Maestro Sierra, and it’s a gloriously old one. Sourced from 4
Palo Cortado ‘Conde de Aldama’ (Yuste)
October 20th, 2017 | by Ruben
In the late 19th century the Aldama family was among the most prominent in Sanlúcar de Barrameda, with vast vineyards
Cardenal Palo Cortado VORS (Valdespino)
October 27th, 2016 | by Ruben
Palo Cortado Cardenal from Bodegas Valdespino can be seen as the best of the best. The best casks from the Fino Inocente
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Manzanilla Predilecta (Carbajo Ruiz)
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La Barajuela 2013 – Saca 2018 (Luis Pérez)
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Amontillado Carlos VII (Alvear)
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Oloroso Reserva ‘Viuda de Antonio Borrego’ (Lustau)
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Bodegas Garvey
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