Brandy Solera Gran Reserva – Finest Selection (Lustau)
23 March 2015 | by Ruben
A mix of different casks is used to mature this Solera Gran Reserva Finest Selection Lustau has a range of
''Amontillado'' articles
Amontillado 1830 VORS (El Maestro Sierra)
12 March 2015 | by Ruben
Amontillado 1830 is maturing in casks that were made 180 years ago by the founder of the bodega This solera
‘As You Like It’ Amontillado blend (Williams & Humbert)
18 February 2015 | by Ruben
A 30+ years old, medium sweet blend composed around Amontillado Bodegas Williams & Humbert are famous for their sweetened blends
Amontillado Fino Fossi (Primitivo Collantes)
21 January 2015 | by Ruben
Fossi is a local Amontillado produced in the south part of the Jerez area Bodegas Primitivo Collantes may not ring
Amontillado Viña AB (González Byass)
16 January 2015 | by Ruben
Viña AB is the entry-level Amontillado from González Byass Viña AB is essentially a version of the popular Fino Tio Pepe
Amontillado 51-1a VORS (Osborne)
21 October 2014 | by Ruben
Amontillado 51-1a is almost too cheap for such an old wine Together with the Palo Cortado Capuchino, Oloroso Sibarita and
Amontillado Del Duque VORS (González Byass)
22 July 2014 | by Ruben
‘Del Duque’ refers to the Duke of Medinaceli, a small Spanish city in the province of Soria González Byass has
Argüeso Cream
23 June 2014 | by Ruben
Cream sherry is usually a blend of Oloroso with some Pedro Ximénez to add sweetness. The risk is always excessive
Amontillado NPU (Sánchez Romate)
14 May 2014 | by Ruben
I suppose NPU stands for Non Plus Ultra (Latin: not further), so this should be the ultimate Amontillado from Bodegas Sánchez Romate. After all
Dry Sack Medium (Williams & Humbert)
13 February 2014 | by Ruben
A blend of Amontillado, Oloroso and P.X., brought together at an early stage Dry Sack is a popular brand of
