Papirusa: articles on SherryNotes

Manzanilla Pasada Papirusa (Lustau 125 Aniversario)

27 December 2021 | by Ruben

A special edition of the Manzanilla Pasada, which was given 4 extra years of static ageing in 'bocoy' barrels that were separated from the solera

25 November 2021 | by Ruben

The history of Bodegas Lustau dates back to 1896, when the early steps were taken by Don José Ruiz-Berdejo. At first

8 July 2020 | by Ruben

People usually think of a solera as one system of casks which matures entirely at the same pace, with the

3 January 2014 | by Ruben

This is Lustau’s standard Manzanilla: light and very dry Manzanilla Papirusa is part of the Solera Reserve range from Bodegas

22 August 2013 | by Ruben

The history of Bodegas Lustau dates back to 1896, when the early steps were taken by Don José Ruiz-Berdejo. He