Tio Pepe En Rama 2017 (González Byass)
30 May 2017 | by Ruben
The first and best known Fino En Rama, here in its eight edition The eight edition of Tio Pepe En
30 May 2017 | by Ruben
The first and best known Fino En Rama, here in its eight edition The eight edition of Tio Pepe En
24 May 2017 | by Ruben
Clarita is a drink with inspiration from the past, made with knowledge from the present and a glimpse of the
22 May 2017 | by Ruben
Soleo or Asoleo is a process of sun-drying grapes before pressing them. In the D.O. Jerez-Xérès-Sherry it is primarily used for
18 May 2017 | by Ruben
The oldest solera of the house, a PX wine started in 1918 The PX solera 1918 or PX Muy Viejo is the
13 May 2017 | by Ruben
A unique vermouth made in Austria by a sherry lover Don’t worry, we didn’t change to VermouthNotes. In fact, this
11 May 2017 | by Ruben
As a vermouth with balanced sweetness, La Copa works well in cocktails but also on its own Vermouth La Copa
9 May 2017 | by Ruben
A selection of Inocente casks, the barrel-fermented single vineyard Fino I’m running behind on Equipo Navazos releases. Part of that is
2 May 2017 | by Ruben
It would be logical to say that Jerez and the other cities of the sherry triangle are the center of